
Protein Banana Muffins
Soft, naturally sweet banana muffins boosted with protein powder — perfect grab-and-go snack.
Ingredients
- 3 ripe bananas, mashed
- 2 eggs
- 100 g oat flour
- 2 scoops vanilla protein powder
- 1 tsp baking powder
- 1 tsp cinnamon
- 2 tbsp honey
Instructions
- Preheat oven to 180 °C.
- Whisk bananas with eggs and honey.
- Stir in oat flour, protein powder, baking powder and cinnamon.
- Divide into muffin cases.
- Bake for 18-20 minutes until set.





